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14 products
14 products
Description: Fluffy delicate vanilla cupcakes topped with vanilla buttercream and sprinkles
Ingredients:Cake spread, unsalted butter, Eggs, Caster sugar, Icing Sugar, Wheat Flour, Baking powder, Bicarbonate soda, salt, White chocolate, Vanilla Bean Paste, Sprinkles, Whole Milk, Salt.
(sprinkles colours may adjust)
Size guide: 6 or 12
How to store: Best served at room temperature, store in an airtight container and refrigerate when not being consumed. Consume within 3 days.
Description: Soft velvety sponge with hints of vanilla and cocoa, topped with vanilla cream cheese buttercream and crumbled red velvet cake.
Ingredients: Unsalted Butter, Vegetable Oil, Eggs, Caster sugar, Light Brown Sugar, Cocoa Powder, Icing Sugar, Wheat Flour, Bicarbonate soda, Salt, White Belgian chocolate, Vanilla Bean Paste, Buttermilk, Vinegar, Red Food Gel.
Size guide: 6 or 12
How to store:Refrigerate when not being consumed. Consume within 3 days.
Description:Fluffy, delicate coconut sponge topped with vanilla coconut buttercream. Sprinkled with coconut.
Ingredients: Unsalted Butter, Vegetable Oil, Eggs, Caster sugar, Icing Sugar, Wheat Flour, Bicarbonate soda, Salt, Vanilla Bean Paste, Whole Milk, Belgian Milk Chocolate, Coconut Cream, Coconut Flakes.
Size guide: 6 or 12
How to store: Keep in a cool dry place. Refrigerate when not being consumed. Consume within 3-5 days.
Description: Deep, rich chocolate sponge, filled with chocolate sauce. Topped with our luxurious rich chocolate buttercream and chocolate chips b
Ingredients: Cake spread, unsalted butter, Eggs, Vegetable Oil, Caster sugar, Brown Sugar, Icing Sugar, Cocoa powder, Coffee Granules, Wheat Flour, Baking powder, Bicarbonate soda, salt, Milk Belgian chocolate, White Belgian chocolate, Vanilla Bean Paste, Whole Milk, Sea Salt.
Get in touch to find out if this bake is suitable for your dietary requirements.
Size guide: 6 or 12
How to store: Keep in a cool dry place. Refrigerate when not being consumed. Consume within 3 days.
Description: Delicate, moist golden carrot sponge topped with vanilla buttercream.
Ingredients: Unsalted Butter, Vegetable Oil, Eggs, Caster sugar, Light Brown Sugar, Icing Sugar, Wheat Flour, Bicarbonate soda, Salt, White Belgian chocolate, Vanilla Bean Paste, Whole Milk, Grated Carrots, Cream Cheese.
Size guide: 6 or 12
How to store: Keep in a cool dry place. Refrigerate when not being consumed. Consume within 3 days.
Our Oreo Cupcakes are a cookies-and-cream lover's dream ' soft vanilla sponge baked with specks of Oreo, filled with creamy white chocolate, and topped with a smooth vanilla buttercream swirl. Finished with a sprinkle of Oreo crumbs, every bite is sweet, crunchy, and completely addictive.
Handmade fresh to order at Q's Bakery, they' are the perfect blend of nostalgia, creaminess, and cupcake indulgence.
Nutella cupcakes
Ingredients: self raising flour, vegetable oil, cocoa powder, salt, milk, eggs, unsalted butter, caster sugar, vanilla extract, double cream, milk chocolate, sea salt
Size guide: 6' 2 layers short (Feeds roughly 4-6) 8' 2 layer short (Feeds roughly 8-10) 10, 2 layer (Feeds roughly 14-16)
How to store: Keep in a cool dry place. Refrigerate when not being consumed.
Our Kinder Cupcakes are a chocolate-lover's favourite ' soft chocolate sponge topped with a smooth Kinder-flavoured buttercream swirl and finished with a piece of real Kinder chocolate on top. Light, creamy, and irresistibly nostalgic, they deliver that classic Kinder taste in every bite.
Handmade fresh to order at Q's Bakery, they' are the perfect mix of rich cocoa and silky hazelnut sweetness.
Our Biscoff Cupcakes are the ultimate treat for Biscoff lovers ' soft vanilla sponge baked with specks of caramelised biscuit, filled with smooth Biscoff spread, and topped with a silky Biscoff buttercream swirl. Finished with a sprinkle of Biscoff crumbs for that perfect crunch, every bite is warm, spiced, and irresistibly moreish.
Handmade fresh to order at Q's Bakery, they' are the perfect mix of comfort and indulgence.
Inspired by the iconic ' Bruce' cake from Matilda, our Bruce Cupcakes are pure chocolate indulgence. Our special Belgian chocolate ganache which is filled generously and topped with a swirl of the same dreamy ganache.
Baked fresh to order using premium cocoa and real Belgian chocolate, they capture everything you love about our full-sized Bruce Cake in perfectly portioned form. Decadent, nostalgic, and dangerously moreish ' these cupcakes are not for sharing.
Our Victoria Cupcakes are inspired by the classic Victoria sponge, offering a light, elegant treat with a fresh and indulgent finish. Each cupcake is topped with soft cream swirls, delicately drizzled with strawberry jam and finished with fresh strawberry slices.
Baked using premium ingredients and our signature homemade recipes, these cupcakes strike the perfect balance between sweetness and freshness. Light, flavourful and beautifully presented, they' are ideal for afternoon treats, birthdays, celebrations or dessert tables.
Timeless, delicate and made to order, the Victoria Cupcakes are a refined classic ' lovingly crafted by Q's Bakery.
Ingredients: Cake Spread, Unsalted Butter, Eggs, Caster sugar, Icing Sugar, Wheat Flour, Baking powder, Bicarbonate soda, Salt, White Belgian chocolate, Vanilla Bean Paste, Strawberry Conserve, Whole Milk.
How to store: Keep in a cool dry place. Refrigerate when not being consumed. Consume within 3 days.
Description: Fresh, moist, zesty lemon sponge paired with silky vanilla buttercream along with hints of lemon.
Ingredients: Unsalted Butter, Vegetable Oil, Eggs, Caster sugar, Icing Sugar, Wheat Flour, Bicarbonate soda, Salt, Lemon Zest, Whole Milk, Poppy Seeds, Belgian White Chocolate.
Size guide: 6 or 12
How to store: Keep in a cool dry place. Refrigerate when not being consumed. Consume within 3 days.
Description: Soft, velvety vanilla sponge speckled with raspberries. Filled with raspberry conserve. Topped with freshly whipped cream and freeze dried raspberries.
Ingredients: Unsalted Butter, Vegetable Oil, Eggs, Caster sugar, Icing Sugar, Wheat Flour, Bicarbonate soda, Salt, Whole Milk, Raspberries, Belgian White Chocolate, Raspberry Jam, Fresh Cream, Berries.
Size guide: 6 or12
How to store: Keep in a cool dry place. Refrigerate when not being consumed. Consume within 3 days.
Description: Rich, moist, tender coffee sponge, topped with vanilla buttercream & caramelised crushed walnuts.
Ingredients: Unsalted Butter, Vegetable Oil, Eggs, Caster sugar, Brown Sugar, Icing Sugar, Wheat Flour, Bicarbonate soda, Salt, Whole Milk, Coffee, Sea Salt, Vanilla Bean Paste, Walnuts.
Size guide: 6 or 12.
How to store: Keep in a cool dry place. Refrigerate when not being consumed. Consume within 3 days.
